Looking for the perfect no-bake cheesecake that combines the sweetness of fresh strawberries with the richness of cream cheese? This Berrylicious Strawberry Crunch Cheesecake is a dream come true! It features a crunchy graham cracker crust, creamy cheesecake filling, and a generous topping of fresh strawberries and strawberry jam. Whether you’re hosting a summer party, celebrating a special occasion, or just craving a refreshing treat, this easy cheesecake will have everyone asking for seconds. 🍰✨
💡 Why This Cheesecake is Perfect
- ✅ No-bake recipe – super easy to prepare, perfect for beginners.
- ✅ Light and creamy texture with a crunchy graham cracker base.
- ✅ Fresh, naturally sweet strawberries in every bite.
- ✅ The perfect dessert for spring, summer gatherings, and birthday parties.
- ✅ Can be made ahead, giving you the flexibility to prepare it in advance for busy days.
🍴 Ingredients You’ll Need
For the Crunchy Crust:
- 2 cups crushed graham crackers
- ½ cup melted butter
For the Creamy Cheesecake Filling:
- 2 cups whipped cream
- 1 cup cream cheese, softened
- ½ cup powdered sugar
- 1 tsp vanilla extract
For the Fresh Strawberry Layers:
- 2 cups fresh strawberries, sliced
- ¼ cup strawberry jam
👨🍳 Step-by-Step Instructions
✅ Step 1: Prepare the Base
In a medium bowl, mix crushed graham crackers with melted butter until the crumbs are evenly coated. Press the mixture into the bottom of a springform pan to form an even base. Refrigerate the crust while you prepare the filling.
✅ Step 2: Make the Cheesecake Filling
In a large bowl, beat together cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
Gently fold in the whipped cream, creating a light, airy filling.
✅ Step 3: Layer the Cheesecake
Spread half of the cream mixture over the chilled graham cracker crust.
Top with sliced strawberries, then drizzle strawberry jam over the berries for a sweet finishing touch.
✅ Step 4: Repeat Layers
Add the remaining cream mixture over the strawberries.
Finish with a final layer of sliced strawberries for a burst of freshness and color.
✅ Step 5: Add the Crunchy Top
Top with more crushed graham crackers and garnish with whole strawberries to create a stunning presentation.
✅ Step 6: Chill and Serve
Refrigerate the cheesecake for 2–3 hours to allow it to set and develop its flavors. Slice and enjoy this delicious no-bake treat!
⏱ Recipe at a Glance
| Prep Time | Chill Time | Total Time | Servings |
|---|---|---|---|
| 20 mins | 2–3 hours | 2–3 hours | 8 servings |
💡 Expert Tips
- For the best texture, let the cheesecake chill for several hours before serving.
- Add a bit of lemon zest or orange zest to the cream mixture for a citrus twist.
- Make it ahead: This cheesecake can be prepared the day before serving—perfect for busy days.
- Use fresh strawberries for the best flavor and a vibrant color contrast.
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- no-bake strawberry cheesecake recipe
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🏷 Tags for WordPress
#StrawberryCheesecake #NoBakeDesserts #EasyDesserts #SummerBaking #StrawberryDesserts
📝 Final Thoughts
This Berrylicious Strawberry Crunch Cheesecake is a crowd-pleaser that combines the best of both worlds—creamy cheesecake filling and a crunchy, buttery crust. With the sweet, tangy layers of fresh strawberries and strawberry jam, it’s a dessert that’s guaranteed to impress every time.
✨ Tried this recipe? Leave a comment below and let us know how it turned out! Share your creations on Instagram and tag us @YourBlogName for a chance to be featured.
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