Craving crispy, cheesy, and golden-brown perfection? These Crispy Parmesan Chicken Bites with roasted potatoes and a creamy Parmesan sauce are the perfect blend of crunch and flavor. Whether it’s a family dinner, game-night snack, or meal prep favorite, this recipe is a guaranteed hit!
Why You’ll Love This Recipe
✅ Crispy, Crunchy, & Flavorful – Golden, cheesy chicken bites that are irresistible.
✅ Easy & Quick – Simple ingredients, minimal prep, and ready in under an hour!
✅ Perfect for Any Occasion – A satisfying meal, appetizer, or snack.
✅ AdSense-Optimized & SEO-Friendly – A great mix of high-traffic search terms and CPC-friendly content.
Ingredients for Crispy Parmesan Chicken Bites & Roasted Potatoes
For the Chicken Bites:
🍗 1 lb boneless, skinless chicken breast (cut into bite-sized pieces)
🍞 1 cup panko breadcrumbs (for extra crispiness)
🧀 1/2 cup grated Parmesan cheese
🧄 1 tsp garlic powder
🌶 1/2 tsp smoked paprika
🥚 2 eggs, beaten
🧂 Salt & pepper to taste
🫒 Olive oil spray (or for frying)
For the Creamy Parmesan Sauce:
🧈 2 tbsp butter
🧄 2 garlic cloves, minced
🥛 1 cup heavy cream
🧀 1/2 cup freshly grated Parmesan cheese
🧂 Salt & pepper to taste
🌿 1 tbsp fresh parsley, chopped (for garnish)
For the Roasted Potatoes:
🥔 1 lb baby potatoes, halved
🫒 1 tbsp olive oil
🧂 Salt & pepper to taste
🌶 1/2 tsp smoked paprika
Step-by-Step Instructions
1️⃣ Roast the Potatoes
🔥 Preheat oven to 425°F (220°C).
- Toss halved baby potatoes with olive oil, smoked paprika, salt, and pepper.
- Arrange on a baking sheet in a single layer.
- Roast for 30–35 minutes, flipping halfway, until crispy and golden brown.
2️⃣ Bread the Chicken
- Season chicken pieces with salt and pepper.
- Dip into beaten eggs, then coat with a mix of panko breadcrumbs, Parmesan cheese, garlic powder, and smoked paprika.
3️⃣ Cook the Chicken
🔥 Pan-Fry Method:
- Heat olive oil in a skillet over medium heat.
- Fry chicken bites for 3-4 minutes per side until crispy and golden brown.
🔥 Air Fryer Method:
- Preheat to 400°F (200°C).
- Arrange chicken in a single layer.
- Air fry for 15 minutes, flipping halfway for even crispiness.
4️⃣ Make the Creamy Parmesan Sauce
- Melt butter in a saucepan over medium heat.
- Sauté minced garlic until fragrant (about 30 seconds).
- Stir in heavy cream and simmer for 2–3 minutes.
- Add grated Parmesan cheese, season with salt and pepper, and whisk until smooth.
5️⃣ Assemble & Serve
- Plate the crispy chicken bites and roasted potatoes.
- Drizzle the warm Parmesan sauce over the top.
- Garnish with fresh parsley and enjoy!
Cooking Time & Nutrition
⏳ Prep Time: 20 minutes
⏳ Cook Time: 30 minutes
⏳ Total Time: 50 minutes
🔥 Calories per Serving: ~620 kcal
💪 Protein per Serving: ~40g
Pro Tips for the Best Parmesan Chicken Bites
✔ Double-Coat for Extra Crunch – Dip the chicken twice for an ultra-crispy texture.
✔ Use Fresh Parmesan – Freshly grated cheese melts better and enhances flavor.
✔ Make it Spicy – Add red pepper flakes or hot sauce to the Parmesan sauce.
✔ Healthier Option – Bake the chicken bites instead of frying.
Frequently Asked Questions (FAQs)
Can I Make These Chicken Bites Ahead of Time?
Yes! You can bread the chicken and store it in the fridge for up to 24 hours before cooking.
How Do I Reheat Crispy Chicken Bites Without Losing Crunch?
Reheat in an air fryer at 375°F (190°C) for 5 minutes or bake at 400°F (200°C) for 8 minutes.
Can I Use Chicken Thighs Instead of Breasts?
Absolutely! Chicken thighs will be juicier and more flavorful. Just adjust the cooking time slightly.
Final Thoughts
These Crispy Parmesan Chicken Bites with Roasted Potatoes are the perfect easy, flavorful, and satisfying meal. Whether you’re making dinner, meal prep, or a party appetizer, this dish is a guaranteed crowd-pleaser!
