Looking for a quick, protein-packed meal that’s both delicious and satisfying? These Savory Pancakes with Ham & Cheese are golden, fluffy, and oozing with melted cheese—perfect for breakfast, brunch, or a light dinner.
Made with simple pantry ingredients, this recipe is budget-friendly and easy to prepare in just 25 minutes. Serve with a fresh green salad or a creamy dipping sauce for a complete meal!
✅ Why You’ll Love This Recipe
✔ High-Protein & Satisfying – A great balance of carbs, protein, and fats.
✔ Quick & Easy – Ready in under 30 minutes!
✔ Budget-Friendly – Uses affordable, everyday ingredients.
✔ Perfect for Meal Prep – Make in advance & reheat later!
✔ Kid-Friendly – A cheesy, savory pancake kids love.
📝 Ingredients (Serves 4)
For the Pancake Batter:
- 150g all-purpose flour
- 1 teaspoon baking powder
- 2 eggs
- 200ml milk
- 1 pinch salt
- 2 tablespoons melted butter (plus extra for cooking)
For the Filling:
- 4 slices ham
- 100g grated cheese (Emmental, Cheddar, or any melty cheese)
🍽️ Step-by-Step Instructions
1️⃣ Prepare the Pancake Batter
In a large mixing bowl, combine flour, baking powder, and salt. Gradually whisk in eggs and milk, stirring continuously to avoid lumps. Add melted butter and mix until smooth.
2️⃣ Cook the Pancakes
Heat a non-stick skillet over medium heat and grease with butter. Pour a small ladle of batter into the pan, spreading it into a round shape. Cook until bubbles form on the surface, then flip.
3️⃣ Add Ham & Cheese
Once flipped, place a slice of ham and a generous sprinkle of grated cheese on half of the pancake. Fold it over or add another pancake on top to create a sandwich effect. Let the cheese melt.
4️⃣ Serve & Enjoy
Repeat with the remaining batter, ham, and cheese. Serve warm with a green salad, sour cream, or your favorite dipping sauce for a full meal.
⏳ Prep & Cooking Time
✅ Prep Time: 10 minutes
✅ Cook Time: 15 minutes
✅ Total Time: 25 minutes
🔥 Nutritional Info (Per Serving)
- Calories: ~350 kcal
- Protein: ~18g
- Carbs: ~32g
- Fats: ~18g
📌 Perfect for: A high-protein breakfast, quick lunch, or a light dinner.
🌟 Expert Tips for the Best Savory Pancakes
✔ Use multiple cheeses – A mix of Cheddar and mozzarella makes them extra gooey!
✔ Make it crispy – Cook pancakes with a little extra butter for a golden, crispy edge.
✔ Add herbs – Chopped parsley or chives boost the flavor.
✔ Make it gluten-free – Swap flour with a gluten-free blend.
🔥 Delicious Variations to Try
🔹 Spicy Kick: Add a pinch of chili flakes or paprika to the batter.
🔹 Vegetarian Option: Swap ham for sautéed mushrooms or spinach.
🔹 Extra Crunch: Add crispy bacon instead of ham for a smoky touch.
